Chloe - you have inspired me. Those bottles of delicious tomato sauce made me decide to do the same with the tomatoes I picked at my daughter's last night. The decision was also helped a little by my disinclination to skin hundreds of little tomatoes to make relish. I've never made tomato sauce and I'm quite pleased with the result. It tastes good and, although a little thin, perhaps it will thicken as it cools.
I'll toast you with the first bottle I open, Chloe.
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Maybe you can take some of that sauce to your daughter in Queensland-?????
Has been interesting reading.
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